Buffet Catering by Tray-Bon

Executive Lunches – Directors Special

Meat 

2 items

Chicken Kebab • Chicken Breast Bites • Dim Sum • Lamb or Chicken Samosa • Chicken or Vegetable Pakora • Duck Spring Roll • Meat Balls

Fish 

4 items

Tempura Prawns • Prawn Parcels • Butterfly King Prawns • Salmon Brochettes • Filo Prawns • Prawn Tiger Tails • Torpedo Prawns • Sesame Prawn Toast

Vegetarian 

1 item

Monterey Cheese • Carrot Goujons • Mushroom Dippers • Pizza Parcels • Mini Indian Bites • Falafel & Yoghurt Dip

Sandwiches on White or Wholemeal bread

One Round Per Person
Gammon Ham • Chicken with Peach • Turkey • Roast Beef • Wensleydale & Cranberry • Egg Mayonnaise • Prawn • Smoked Salmon • Brie with Grapes

Garnished with Salad and Crisps

Pastry 

2 items

Sausage Rolls • Home Made Savoury Tartlets • Crolines • Quiche• Samosas • Cheese Lattice • Beef Pastie
Homemade Cheese Straws • Cocktail Canapés • Sesame Bread Sticks & Crunchy Vegetables

Sweet

1 item

Chocolate Cake • Fruits of Forest Cheesecake • Black Forest Gateau

& FRESH FRUIT

£12.25 per person

Optional Extras 

Cheeseboard at £2.50

Spring Water • Juices• Crisps • Peanuts etc.

Setting-up and Waitress Service – Special Diets catered for.

Breakfast Menu on Request 01293 540755

All prices exclude vat.